Beveled or chamfered
Beveling or chamfering in ceramics refers to the process of creating a sloped or smoothed edge on a ceramic piece, using specific modeling techniques. This finish not only improves the aesthetics of the piece by giving it a more polished and professional appearance, but also makes it easier to handle, reducing the possibility of sharp edges that could cause discomfort or injury to the user. Beveling can be applied to various parts of the ceramic, such as the flanges of cups, plates, vases and other utensils, and can vary in depth and angle depending on the design and desired functionality.
In addition, this technique can be used to highlight decorative elements, draw attention to the center of the piece or to improve the adhesion of glazes, preventing them from cracking or peeling off at the edges during firing. Beveling can be done by hand using specialized tools such as ceramic knives or spatulas, or by using molds and templates to ensure a uniform finish. A well-executed bevel not only enhances the beauty of the piece, but also contributes to its durability and functionality.Interesting Fact
In European Renaissance ceramics, beveling was frequently used to frame hand-painted illustrations and designs, enhancing the delicacy and detail of artistic works in utilitarian and decorative pieces.Helpful Tip
To achieve a uniform, high-quality bevel, it is essential to prepare the workpiece well, making sure it is neither too dry nor too wet to avoid warping. Use specialized cutting tools and work precisely to maintain the desired angle along the entire edge. Practicing on test pieces will help you perfect your technique and ensure a consistent finish on your final works.
